Cream Dory (300-500g) Fillet
Cream dory has a white and buttery fillet.
It has a mild flavor, but slightly marinating it in salt and pepper makes it taste heavenly especially when cooked deep-fried.
It’s filleted, boneless, scaleless, tasty and easy to prepare.
Known for its mild taste and white, flaky meat, Most feel the cream dory fish has a “cleaner” taste than most other forms of farm-raised fish, because of new water constantly flowing in to their pens.
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/ 1 Kg Pkt
Frozen – Vietnam
1 Kg Pkt (2-3 Pcs)